ROASTED AND SALTED PECANS
May 4, 2016 Uncategorized
1 lb Pecans
½ cup butter or margarine, melted
Salt to taste
Preheat oven to 300 F. Spread pecans on large baking sheet. Saturate with melted butter. Sprinkle with salt. Bake 20 to 30 minutes, stirring during baking. Pecans will continue to brown and turn crisp after removing from the oven.